3D Design end-grain chopping block style cutting board made from Bubinga and Hard Maple.

How to Care for Your New Cutting Board/Charcuterie Board/Chopping Block Board

  • Never wash it in the dishwasher or let it soak in water.

  • Do hand wash it with warm water and dish soap, and dry immediately.

  • Apply a light coat of mineral oil, or cutting board oil, regularly. Let it soak in for a few hours or overnight, and then buff with a clean, dry cloth.

  • For a deeper cleaning, sprinkle coarse salt and rub with half a lemon. Let it sit for 5-10 minutes, scrape off, and rinse with warm water. Dry immediately.

  • ENJOY FOR MANY YEARS!